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What a month of brunch content did for Sunday's Best

One month of planned posts and reels for a brunch spot in Sandy. Reach up 208%, link clicks up 295%, and the parts any local restaurant can copy.

By the Avant8 Team
November 6, 2026 · 5 min read

A stack of pancakes with syrup and whipped cream on a cafe table, two phones filming it under pink light

The short version

  1. 01In November 2022, Sunday's Best's Instagram reach rose 208%, engagement 233% and link clicks 295% on the month before.
  2. 02A holiday reel with Santa passed 11,000 views in its first week, and the account added 600 followers the next month.
  3. 03What transfers to any restaurant: plan around moments, make reels people send to a friend, and give every post somewhere to go.

Sunday's Best is a brunch spot in Sandy, a short drive south of downtown Salt Lake City. In September 2022 its Instagram account had 14,300 followers. That's a healthy account for a single restaurant, and it changes the question. The job isn't getting noticed at all. It's turning people who already like the food into people who tap through to the menu and come in.

That's the everyday work of social media marketing for Utah businesses: plan the month, make the content, post it, answer people, then read what they actually did and make more of it. Here's what one month of that looked like for a brunch spot, and what we'd tell any other local restaurant to steal.

The numbers, first

These come from the account's own monthly reports, comparing November 2022 with October 2022. They aren't a highlight reel stitched together from the best week of the year.

Reach went up 208%. Impressions went up 51.5%. Engagement went up 233%. Link clicks went up 295%.

On top of that, a holiday reel with Santa passed 11,000 views in its first week. In December the account added 600 followers, and the number of accounts reached rose another 67.4%.

Reach grew four times faster than impressions

This is the part most people skip. Impressions count every time a post is shown. Reach counts the number of different accounts that saw it. When impressions climb and reach doesn't, the same people are seeing more of you. When reach climbs faster than impressions, new people are finding you.

In November, reach rose 208% while impressions rose 51.5%. The content was traveling beyond the people who already followed the account. For a restaurant that matters more than any other number on the report, because a follower who already comes in every month isn't new business. Someone two suburbs over who has never heard of you is.

Likes are pleasant. A link click means somebody stopped scrolling and wanted something: the menu, the hours, the address, a way to book. A 295% rise in link clicks is a rise in people who were thinking about actually going.

So every post needs somewhere to go. A link in the bio that points to a menu people can read on a phone. A Story with a link sticker on the days you want a full room. A caption that says what to do next, in plain words.

Reach tells you more people saw it. A link click tells you someone was thinking about coming in.

What a month like that is made of

There's no trick behind a month like this. It comes from doing the boring parts every week. The calendar is planned around moments people already care about: the holidays, a seasonal menu, the weekend rush. Photos and video come in batches and get edited for the platform they're going on, so there's always something ready and nothing gets posted in a hurry.

Captions are written to be read, with the dish, the day and the neighborhood in plain language. That matters more now that people search inside Instagram and Google shows public posts in its results, which we cover in social search is search. And somebody answers the comments and messages, because a question about Sunday hours is a customer asking to come in.

Why brunch is good at this

Brunch is close to the ideal subject for social. It's visual, it's a weekend plan, and it's almost never a solo decision. Somebody sees the stack of pancakes, sends it to the group chat, and the group picks a place for Sunday. That's why a share is worth more than a like for a restaurant: it puts you into the conversation where the decision gets made.

It also means timing matters. A post on Thursday evening lands while people are making weekend plans. The same post on Monday morning is just a nice photo. Plan the calendar around when your customers decide, not when you have a spare minute to post.

Sound familiar?Posting a lot and hearing nothing back? ↗Show us your accounts. We'll tell you what we'd change first.

What any local restaurant can copy

Plan around moments, not a posting schedule. A rule like "three posts a week" produces filler. A calendar built around the holidays, a new menu and your busiest weekends produces posts people have a reason to care about.

Make the reel for the friend who isn't there yet. People send restaurant reels to the person they want to go with. Ask whether someone would forward this to a friend with "we should go". If not, it's a photo with music on it.

Give every post a next step. Menu, hours, booking, directions. If someone can't get from your post to your door in two taps, the click is wasted.

Answer people quickly. Comments and messages are the busiest front desk you have.

Read reach and link clicks every month. Follower counts follow reach. In this case the 600 new followers came the month after reach jumped, not before it.

Posting isn't the same as being shared.

What restaurants post

Plate photos
Our hours this week
"Come see us!"

What gets shared

A moment worth sending
The people behind the food
A reason to go this weekend

Measure it like a business

A monthly report is only useful if it changes next month. The useful questions are short: what reached new people, what made people click, and what should we make more of? If a report can't answer those three, it's decoration. Our guide to marketing KPIs worth tracking goes further.

If your account is busy but quiet, the fix is rarely posting more. It's usually posting with a purpose, for people who haven't found you yet, with a clear next step every time.

Avant8 Team

Strategy, design and development from Salt Lake City, since 2010.

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following? ↗

Show us your accounts. We'll tell you what we'd change first, in plain language.